Fairy Belle

Fairy Belle

Quality ingredients are vital for ensuring this cocktail turns out as tasty as it looks! Here we double the original recipe.


  • 1 1/2 oz Gin
  • 1/2 oz Apricot Brandy*
  • 1 egg white
  • 2 tsp quality grenadine*


Shake all ingredients without ice first to ensure the egg white foams properly. Then add ice and shake again. Strain into a chilled cocktail glass.

*Try to use quality apricot brandy and grenadine (as opposed to Rose’s). It will make an enormous difference!

Source: The Savoy Cocktail Book