Amaro Sour
Ingredients:
Instructions:
Combine all ingredients in a shaker and dry shake (without ice) for at least 10 sec. Add ice and continue shaking. Strain into a chilled double rocks glass filled with ice. Garnish with lemon zest and cherry.
Source: Amaro by Brad Thomas Parsons
Ingredients:
Instructions
Stir all ingredients with ice. Strain into a chilled cocktail glass and garnish with the cocktail cherry.
A Green Hour Original
Ingredients:
Instructions:
Shake all ingredients with ice then strain into a coupe. Garnish with a grapefruit twist.
Source: Death & Co
Ingredients:
Instructions:
Muddle mint leaves, lemon quarters and simple syrup in the bottom of a glass or shaker. Add bourbon. Fill a tall glass with finely crushed ice and pour mixture over it slowly. Top with more crushed ice and mint sprigs.
A refreshing reminder of summer days
Ingredients:
Instructions:
Muddle mint with simple syrup in a julep glass. Add a pile of shaved ice and drizzle whiskey on top. Garnish with a generous amount of mint.
Source: The New York Times Book of Cocktails
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a lemon wheel.
Source: The New York Times Book of Cocktails
Classic
Ingredients:
Instructions:
Dry shake all ingredients then shake again with ice. Double strain into a double rocks glass. Add a dash of bitters on top and garnish with orange and cherry.
Source: Death & Co