The Green Hour is a passion project started by Natalia & Taddeo, an engaged Philadelphia couple with a penchant for discovering new spirits and collecting vintage glassware. Dubbed “The Green Hour” after the 19th century tradition of imbibing absinthe in the afternoon hours in Belle Epoque Paris, the project started as an attempt to recreate some favorite cocktails from Philly’s burgeoning bar scene. It eventually evolved into an IG account to share original creations, new discoveries, as well as favorite recipes and resources.
By day, Natalia is a creative director of a local think tank, while Taddeo works in business development. Off the clock, they scour local bars, flea markets, and cocktail books for inspiration to share with fellow cocktail enthusiasts.
Thanks for imbibing with us.
– N & T