Rosita

Rosita

Ingredients: 

  • 1 1/2 oz Reposado Tequila
  • 1/2 oz Campari
  • 1/2 oz Sweet vermouth
  • 1/2 oz Dry vermouth
  • Dash angostura bitters

Instructions:

Stir all ingredients in a ice filled glass. Strain into a chilled coupe glass.


Adapted from The New York Times Book of Cocktails 

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