• 1 oz Tequila (original calls for blanco but we used reposado here)
  • 1 oz Mezcal
  • 3/4 oz Honey syrup
  • 3/4 oz Lime juice
  • 1/2 tsp Angostura bitters
  • Grapefruit twist


Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a grapefruit twist.

Source: Regarding Cocktails 

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