Ingredients:
- 2 oz Bourbon
- 1 oz Grapefruit juice
- 1 tsp lemon juice
- 1/2 oz Acacia honey syrup
- Grapefruit twist for garnish
Instructions:
Shake all ingredients with ice then strain into a coupe. Garnish with a grapefruit twist.
Source: Death & Co
Ingredients:
Instructions:
Shake all ingredients with ice then strain into a coupe. Garnish with a grapefruit twist.
Source: Death & Co
One of history’s most famous mistresses inspired this bold cocktail. Don’t let it’s daintiness fool you…
Ingredients:
Instructions:
Stir all ingredients in a ice filled glass. Strain into a chilled cocktail glass.
Source: Let’s Bring Back: The Cocktail Edition
A pink spring twist on a beloved classic.
Ingredients:
Instructions:
Shake lemon juice, gin and rhubarb syrup with ice. Strain into a cocktail flute and top with sparkling rosé. Garnish with a rhubarb ribbon.
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a grapefruit twist.
Source: Regarding Cocktails
A spin on the classic daiquiri so delicious you won’t be able to resist a second!
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a lime wheel.
Source: The New York Times Book of Cocktails
This drink pays homage to the nominal birthplace of rum, Barbados.
Ingredients:
Instructions:
Mix all ingredients in a glass filled with ice. Strain into a double rocks glass. Garnish with a grapefruit peel.
Source: A Green Hour Original
Quality ingredients are vital for ensuring this cocktail turns out as tasty as it looks! Here we double the original recipe.
Ingredients:
Instructions:
Shake all ingredients without ice first to ensure the egg white foams properly. Then add ice and shake again. Strain into a chilled cocktail glass.
*Try to use quality apricot brandy and grenadine (as opposed to Rose’s). It will make an enormous difference!
Source: The Savoy Cocktail Book
Ingredients: (Makes 2)
Instructions:
Ingredients:
Instructions:
To make sugar rim, mince a handful mint and mix with sugar. Dip glasses into lime juice then mint sugar mixture. Set aside. Muddle mint in a shaker, fill with ice and add remaining ingredients. Shake well and pour into prepared glasses.
A Green Hour Original
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a double rocks glass. Garnish with a lemon slice or wedge.
Source: Death & Co