This drink hails from the 1920s and is a wonderful display of Cointreau’s delicate orange flavor profile. “Sweet Patootie” was 1920s slang for “sweetheart” or “pretty girl.”
Ingredients:
- 1 oz Gin
- 1/2 oz Cointreau
- 1/2 oz Fresh Orange Juice
Instructions:
Shake with ice and strain into a cocktail glass.
Source: Let’s Bring Back: The Cocktail Edition by Lesley M.M. Blume