Ingredients:
Instructions:
Shake all ingredients with ice. Strain into a chilled coupe glass and garnish with a luxardo cherry.
A Green Hour Original
The queen of the tiki drinks! There are a million variations out there but here is ours:
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a double rocks glass filled with ice. Garnish with your favorite citrus.
Source: Adapted from Smuggler’s Cove
Ingredients:
Instructions:
Muddle mint leaves, lemon quarters and simple syrup in the bottom of a glass or shaker. Add bourbon. Fill a tall glass with finely crushed ice and pour mixture over it slowly. Top with more crushed ice and mint sprigs.
Quickly becoming a new favorite!
Ingredient:
Instructions:
Pour green chartreuse into a cocktail glass. Add rosemary sprig and set aside. Shake the remaining ingredients with ice. Carefully light the green chartreuse, allowing the rosemary to boil a few seconds to release the oils. Extinguish with the remaining ingredients. Top with crushed ice.
Source: The Canon Cocktail Book
Ingredients:
Instructions:
Scoop out passionfruit pulp and muddle with ginger in a shaker. Add remaining ingredients and shake with ice. Strain into a tiki glass filled with crushed ice and top with a mint sprig!
Source: Adapted from Death & Co
Ingredients:
Instructions:
Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a lemon twist.
Source: Adapted from The Savoy Cocktail Book
Ingredients:
Instructions:
Muddle kumquats, passionfruit, and kumquat cordial in a glass. Add remaining ingredients and stir well. Pour over crushed ice filled glass. Garnish with a kumquat.
Source: Adapted from Yotam Ottolenghi
* We used the kumquat cordial recipe from Death & Co’s book which incorporates lemon and lime
A classic Prohibition era cocktail perfect for spring!
Ingredients:
Instructions:
Shake all ingredients with ice. Strain into a chilled coupe glass. Garnish with a lavender sprig.
Source: Death & Co
Ingredients:
Instructions:
Stir all ingredients in an ice filled glass for 20 seconds. Pour over a large ice cube in a rocks glass. Garnish with a lemon or orange twist (or both).
Ingredients:
Instructions:
Shake well with ice. Strain into a chilled cocktail glass. Garnish with a lemon twist.
A Green Hour Original